
Monthly Wine Tasting
Wednesday, MARCH 14th | 4:30 - 6:30pm | Harry's Deli |
Join us for Harry's Continental Kitchens wine tasting! Taste a variety of wines from around the world and enjoy tasty hors d'oeuvres from Harry's. Admission is only $10 with proceeds benefiting the Anna Maria Island Community Center. Please call 941.383.0777 for more information. Also enjoy 20% off all retail wines on Wednesdays and Thursdays!
For this season's full schedule of tastings and the organizations benefitted, please see our Special Events page.
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Forks & Corks 2012
January 27th-30th | various local locations|
With four days of incredible events, Forks & Corks 2012 will showcase the delicious and diverse cuisine of over 50 members of The Sarasota-Manatee Originals alongside the palate pleasers of an international cast of visiting winery owners and winemakers. Harry's Restaurant will be the site for an intimate, private Winemaker's Dinner on Friday, January 27th. We will host special guest Harry Wartzel - winemaker for Alexander Valley Vineyards - and his incredible wines. View the culinary compliments and dinner details by clicking here. For further details on the weekend's events, visit the Forks & Corks website.
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Harry's Restaurant & Deli Extend Hours
Beginning Monday, December 19th
Harry's Restaurant will be open for breakfast, brunch, lunch and dinner EVERY DAY. Try our Patio Bistro Happy Hour Menu which is featured daily from 2:00 pm to 6:00 pm.
Harry's Deli is open EVERY DAY from 11:00 am to 7:00 pm.
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Patio Bistro Happy Hour & Chef's Tasting Menu
The Patio Bistro Menu (which is served daily from 2 to 6 pm) is Happy Hour done Harry's style...featuring fabulous fare and luscious libations at practical prices. From the fresh Isle of Capri salad and the new Spanish Tapas plate to Fish Tacos and Sautéed Veal Liver, the new menu items and happy hour drink specials are perfect for any palate...and any wallet. View our Patio Bistro Menu here.
The Chef's Tasting Menu (which is served nightly) is a multi-course journey of locally and seasonally inspired creative cuisine. With half and full portions available, the Chef's Tasting menu features local, fresh ingredients with a splash of Harry's panache. View our current Chef's Tasting Menu here.
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